Matcha for Baking | Simply Native Original Matcha

Our Matcha for Baking is specially designed for those who love incorporating matcha into their baked goods. When using matcha in baking, a strong flavour is essential to stand out against other ingredients like flour, sugar, and eggs. This matcha delivers bold flavor, ensuring your creations are packed with delicious matcha flavour. Perfect for making everything from cakes to cookies, it’s your go-to for amazing matcha treats!

Recommended Storage:
We recommend storing your tea in one of our airtight tin canisters to help preserve its delicate flavours and aromas.

Large Tea Tin Can
Crafted from high-quality tin, this airtight container protects your tea from light, air, and moisture. Ideal for keeping your tea fresh for longer.
Capacity: up to 100g

Small Tea Tin Can
Made from the same premium tin, this smaller airtight canister is perfect for everyday storage while maintaining tea quality.
Capacity: up to 50g

Detail

100g bag