Ceremonial Matcha Wakaba '若葉' | Simply Native Original

Wakaba 若葉 - Fresh Verdure
As its name suggests, Wakaba ("young leaf") is a beautifully aromatic and refreshing ceremonial grade matcha. Its smooth texture and natural sweetness make it a versatile favorite—delicious both straight (usucha-style) and as a latte.
Perfect for those seeking a gentle, uplifting matcha experience with a clean finish!

Detail
Net weight: 30g in a tin can
Region: Uji, Kyoto 

Simply Native Original Matcha
At Simply Native, matcha is more than just a drink—it’s a craft.

Founder Yukino, a student of the Urasenke school of tea, spent over four years perfecting our first ceremonial grade matcha. At its heart is the art of blending: combining carefully selected tea leaves to create depth, harmony, and richness in every sip.

We set out to create a matcha that’s both beautifully flavourful and comfortably priced. Whether you enjoy it straight or as a latte, its bold, balanced taste holds up wonderfully.

To honour the spirit of this matcha, we collaborated with Keiho Nakahara, a traditional woodcarver from Saga, Japan, and Melinda Heal, a textile artist from Canberra. Together, they helped bring meaning and story to each tin.