SIMPLY NATIVE ORIGINAL
Premium Matcha for Latte
Premium Matcha for Latte
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Best for Latte • Culinary
Creamy, vibrant, and balanced - mild bitterness makes it easy to enjoy in smooth and rich matcha lattes.
A culinary matcha from Shizuoka, Japan.
How to Drink it
Use in Hot Matcha Latte: 2–3 g matcha, 30 ml water, 100 ml milk or
Iced Matcha Latte: 4 g matcha, 30 ml water, 120 ml milk
Tasting Notes
Creamy, Vibrant, Balanced with Mild Bitterness
Umami ◉○○○○
Sweetness ◉◉◉○○
Bitterness ◉◉○○○
Astringency ◉○○○○
Aroma ◉◉◉○○
Details
Weight: 100g
Shizuoka, Japan
Recommended Storage:
We recommend storing your tea in one of our airtight tin canisters to help preserve its delicate flavours and aromas. Once opened, keep refrigerated to maintain freshness.
| Large Tea Tin Can |
Crafted from high-quality tin, this airtight container protects your tea from light, air, and moisture. Ideal for keeping your tea fresh for longer.
Capacity: up to 100g
| Small Tea Tin Can |
Made from the same premium tin, this smaller airtight canister is perfect for everyday storage while maintaining tea quality.
Capacity: up to 50g
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ABOUT THE MAKER
Simply Native Original | Sourced Across Japan
Simply Native works directly with tea producers and artisans to create and curate pieces that sit outside mass production — from small-batch teas and matcha to ceramics developed exclusively for us.
Founder Yukino, trained in the Urasenke school of tea, spent over four years developing our first ceremonial blend. Grounded in the art of blending, it is designed for depth, balance, and clarity, equally suited to drinking straight or as a latte.
Each tea and object is shaped through collaboration with artisans in Japan. Our collection evolves through seasonal releases, with limited works produced in close partnership with makers. Nothing is incidental, each piece reflects material, timing, and long-term relationships.