{"title":"SEASONAL \u0026 LIMITED","description":"\u003cp data-start=\"190\" data-end=\"358\"\u003eProduced in small windows and released briefly, these pieces reflect the natural rhythm of harvests, materials, and making. Some arrive once a year, others only once.\u003c\/p\u003e\n\u003cp data-start=\"360\" data-end=\"398\"\u003eAvailable for a short time, then gone.\u003c\/p\u003e","products":[{"product_id":"hand-carved","title":"Hand Carved Wooden Figurine","description":"\u003cdiv\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eA thoughtful token or a timeless object in your home. Carved from fragrant camphor wood, the soft, natural scent becomes more pronounced with gentle handling. \u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cem\u003e\u003c\/em\u003e\u003cbr\u003eEach piece is individually carved, numbered and shaped entirely by hand by Nakahara Keiho-san in his small family workshop in Japan. Because every carving is made slowly and intentionally, no two are ever the same - each one is numbered and carries its own character, grain, and the natural camphor fragrance of Kusunoki wood.\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eOver time, the fragrance may soften and the wood will require rehydrating, to refresh it, lightly mist with water and allow it to rest.  \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe natural camphor scent will gently return.\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"NAKAHARA KEIHO ATELIER","offers":[{"title":"koala","offer_id":67614018338915,"sku":null,"price":92.0,"currency_code":"AUD","in_stock":false},{"title":"horse","offer_id":67614018371683,"sku":null,"price":92.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/6150\/9219\/files\/SimplyNative-2711253004.jpg?v=1764238188"},{"product_id":"hand-dyed-washi-postcards","title":"Hand-Dyed Washi Postcards","description":"\u003cp data-start=\"154\" data-end=\"428\"\u003eEach card is individually dyed using the traditional katazome resist-dyeing technique, making every piece subtly unique. \u003c\/p\u003e\n\u003cp data-start=\"430\" data-end=\"696\"\u003ePrinted on thick, premium \u003cem\u003eEtchu Yatsuo washi paper\u003c\/em\u003e, known for its beautiful texture and durability, these postcards feel substantial and refined in hand. The natural fibres and gentle irregularities of the paper enhance the depth of colour created through hand dyeing.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eDetails\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003eSize: W 10cm x L 14.8cm\u003c\/span\u003e\u003cbr\u003eDesign: Masahiko Takada \u0026amp; Chota Takada\u003cbr data-end=\"140\" data-start=\"137\"\u003eDyeing: Chota Takada\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eEach piece is dyed by hand. Slight variations in colour and pattern may occur - a mark of its individuality and authenticity.\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"TAKADA KATAZOME","offers":[{"title":"Year of the Horse 年賀状 午年","offer_id":44011158536291,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":false},{"title":"Wind chime Summer Greeting 暑中見舞い 風鈴","offer_id":44011158569059,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":false},{"title":"Shaved Ice Summer Greeting 暑中見舞い かき氷","offer_id":44011158601827,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":false},{"title":"Goldfish Summer Greeting 暑中見舞い2 金魚","offer_id":44011158634595,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":false},{"title":"Cat 猫","offer_id":44011158700131,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":false},{"title":"Summer Mount Fuji \u0026 the Sea 夏の富士山と海","offer_id":44011158732899,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":false},{"title":"Little Snow Child Mild Winter ゆきんこ　暖冬","offer_id":44011158765667,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":false},{"title":"Sunflower Summer Greeting 暑中見舞い3 ひまわり","offer_id":44012729335907,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":false},{"title":"Cascading Cherry Blossom 春 しだれ桜","offer_id":44366555742307,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":false},{"title":"Red Shiba 柴犬 茶　","offer_id":44366557773923,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":false},{"title":"Goma Shiba 柴犬 胡麻　","offer_id":44366557872227,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/6150\/9219\/files\/Simply-Native-Nostalgic-Takada-Katazome-Postcard-Summer-Mount-Fuji-_-the-Sea.jpg?v=1771583079"},{"product_id":"peach-blossom-ornament","title":"Peach Blossom Ornament","description":"\u003cp data-end=\"588\" data-start=\"210\"\u003e上巳の節句 (Momo no Sekku) is a traditional Japanese celebration dedicated to purification and the removal of misfortune. Since ancient times, the peach has been believed to carry protective power. It is said that when peach blossoms bloom, negative spirits disappear. For this reason, peach branches are used in Shinto purification rituals, including the sacred \u003cem data-end=\"578\" data-start=\"570\"\u003eōharae\u003c\/em\u003e ceremony.\u003c\/p\u003e\n\u003cp data-end=\"883\" data-start=\"590\"\u003eInspired by this tradition, each peach blossom in this piece is individually hand-dyed in washi paper, carefully shaped and assembled to create a full, abundant bloom. The result is a vibrant expression of the peach in its peak season - a symbol of protection and renewal.\u003c\/p\u003e\n\u003cp data-end=\"1160\" data-start=\"885\"\u003eFinished with a vermilion tassel, a colour long associated with warding off evil, this piece is designed as a wall hanging ornament. It brings both seasonal beauty and cultural meaning into the space - protective, deeply traditional, and entirely handcrafted.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eA timeless artisan piece for a home that value authenticity, craftsmanship and quiet beauty.\u003c\/p\u003e\n\u003cp data-end=\"1160\" data-start=\"885\"\u003e \u003c\/p\u003e\n\u003cp data-end=\"1160\" data-start=\"885\"\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSize: 30cm\u003c\/span\u003e \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eEach petal is individually handcrafted and finished with hand-painted floral detailing\u003cbr data-end=\"135\" data-start=\"132\"\u003eHandcrafted in Kamakura using traditional Japanese washi paper.\u003c\/p\u003e","brand":"HANAYA TSUTOMU","offers":[{"title":"Default Title","offer_id":44028248948835,"sku":null,"price":198.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/6150\/9219\/files\/SN-s01-hanging-flower-07-03-26-0520.jpg?v=1772929971"},{"product_id":"hand-painted-kai-awase-shell","title":"Hand-Painted Kai-Awase Shell","description":"\u003cp data-start=\"197\" data-end=\"432\"\u003e貝合わせ (kai-awase) began in the Heian court as a refined shell-matching game, where painted clam halves were paired in search of their perfect match. It symbolised harmony, unity, and cultural elegance — a ritual of balance and beauty.\u003c\/p\u003e\n\u003cp data-start=\"434\" data-end=\"673\"\u003eThis pair features\u003cstrong\u003e \u003c\/strong\u003ehand-painted scenes from 源氏物語 (The Tale of Genji) - one of Japan’s greatest literary works. Each shell interior is carefully illustrated by hand, capturing moments from the courtly world of Genji in miniature form.\u003c\/p\u003e\n\u003cp data-start=\"675\" data-end=\"812\"\u003eThe result is intimate and precise, traditional storytelling distilled into a small, collectible object. No two pairs are ever the same.\u003c\/p\u003e\n\u003cp data-start=\"675\" data-end=\"812\"\u003e \u003c\/p\u003e\n\u003cp data-start=\"675\" data-end=\"812\"\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eSize: W 10cm x L 7cm\u003c\/span\u003e\u003c\/p\u003e","brand":"HANAYA TSUTOMU","offers":[{"title":"Default Title","offer_id":44028249669731,"sku":null,"price":269.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/6150\/9219\/files\/SN-s02-shells-07-03-26-0580.jpg?v=1772929865"},{"product_id":"edo-tanabata-kinetic-mobile","title":"Edo Tanabata Kinetic Mobile","description":"\u003cp\u003eA Celebration of Edo-Era Tanabata in Motion\u003c\/p\u003e\n\u003cp\u003eBring the vibrant spirit of Japan's Tanabata festival into your home with this handcrafted balancing ornament inspired by the bustling streets of Edo.\u003c\/p\u003e\n\u003cp\u003eAs Tanabata spread among common people during the Edo period, townspeople competed to display the tallest bamboo decorations, filling the streets with colorful wishes and festive energy. This ornament captures that lively scene through the gentle movement of a traditional balancing figure (yajirobei), swaying gracefully up and down as if competing to reach the sky.\u003c\/p\u003e\n\u003cp\u003eEach bamboo leaf is meticulously crafted by hand, with individually applied sheets of hand-made Japanese washi paper, creating a delicate expression of movement, craftsmanship, and seasonal beauty.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003cbr\u003eSize: 25 cm × 25 cm\u003cbr\u003eInspired by Edo-period Tanabata celebrations\u003cbr\u003eTraditional yajirobei balancing design with gentle motion\u003cbr\u003eHandcrafted bamboo leaves made from individually applied washi paper\u003cbr\u003eA unique seasonal display piece that brings movement and character to any space\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"HANAYA TSUTOMU","offers":[{"title":"Default Title","offer_id":44314066813027,"sku":null,"price":275.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/6150\/9219\/files\/1-2.gif?v=1783162083"},{"product_id":"seasonal-matcha-bowl-with-pouring-spout","title":"Seasonal Matcha Bowl with Pouring Spout","description":"\u003cp\u003e\u003cspan\u003eBorn from an ongoing dialogue between artisan and curator, the original Spout Bowl was developed exclusively between Rokubei and Simply Native: a piece that reflects both the spirit of traditional Japanese ceramics and the quiet evolution of contemporary craft.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eLast Summer, the Spout Bowl was brought to life through two shades of blue, capturing the clear skies and vibrant energy of the season.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs the seasons shifted, we returned to the kiln to create new expressions for autumn and winter. This time, Hiroaki Kiyomizu explored glazes including Tōka, a delicate celadon glaze accented with soft red spray and his signature Saiyū glaze.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis unique bowl is designed for matcha enthusiasts, especially those who love making matcha lattes. Handcrafted with precision, the bowl features a carefully crafted spout that ensures a smooth pour without any mess, making sure not a drop of matcha is wasted.\u003c\/p\u003e\n\u003cp\u003eWith the perfect depth for cold whisking, this matcha bowl enhances your preparation process, whether you are whisking traditionally or creating creamy lattes. A beautiful blend of functionality and artistry, it’s a must-have for your matcha collection.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003cbr\u003eSize: D 12.5cm x H 9cm\u003cbr\u003eCapacity: 520ml\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAs each piece is hand sculpted, slight variations in dimensions and finish are to be expected and celebrated.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eCare Instructions\u003c\/strong\u003e\u003cbr\u003eNot dishwasher or microwave safe\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"ROKUBEI GAMA","offers":[{"title":"Saiyū","offer_id":44417717043299,"sku":null,"price":92.0,"currency_code":"AUD","in_stock":false},{"title":"Tōka","offer_id":44417717076067,"sku":null,"price":92.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/6150\/9219\/files\/Simply-Native-Seasonal-Matcha-Bowl-with-Pouring-Spout.jpg?v=1785328656"},{"product_id":"ceremonial-matcha-gessho","title":"Seasonal Ceremonial Matcha Gesshō","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAvailable exclusively from August to October.\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBest for Usucha\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eClean and refreshing, with gentle sweetness and soft umami, 月照 has a light, balanced character that makes it particularly enjoyable as usucha. Its clean finish leaves the palate refreshed, making it a beautiful matcha to enjoy throughout the day.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e月照 “Gesshō”\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003ePronounced Gesshō, 月照 translates to “moonlight” or “the moon’s radiance.”\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAn autumn-limited matcha from\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003eRyuouen\u003cspan\u003e, Gesshō is closely associated with the beauty of the autumn season and the tradition of moon viewing in Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUnlike heavier, more intensely umami-driven matcha, Gesshō has a clean and refreshing character. Enjoyed as usucha, it offers gentle sweetness and soft umami with a light, clean finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eIn Kyoto, 月照 is also recommended alongside seasonal autumn flavours, pairing particularly well with sweet potato and chestnut.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAvailable for only three months of the year, Gesshō is a limited seasonal tea to look forward to each late winter and spring in Australia.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eHow to Drink it\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eUsucha (Thin Tea)\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e2g matcha (60ml water)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWhisk until smooth and frothy, then enjoy on its own to appreciate its clean, refreshing character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor a softer and more delicate cup, try with slightly cooler water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePair with:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSweet potato, chestnut, wagashi and other lightly sweet seasonal treats.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eTasting Notes\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAromatic · Creamy · Nutty · Gently Sweet · Deep Umami\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUmami\u003cbr\u003e◉◉◉◉\u003cimg\u003e◉\u003cimg\u003e\u003cbr\u003eSweetness\u003cbr\u003e◉◉◉◉○\u003cbr\u003eBitterness\u003cbr\u003e◉○○○○\u003cbr\u003eAstringency \u003cbr\u003e○○○○○\u003cbr\u003eAroma\u003cbr\u003e◉◉◉◉○\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003cbr\u003eWeight: 38g tin\u003cbr\u003eUji, Kyoto\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRecommended Storage\u003c\/strong\u003e\u003cbr\u003eStore your tea in an airtight tin canister to preserve its delicate flavours and aromas. Once opened, keep refrigerated to maintain freshness.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"RYUOUEN","offers":[{"title":"Default Title","offer_id":44521816064099,"sku":null,"price":118.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/6150\/9219\/files\/Simply-Native-Gessho-6_446703d0-8bd5-47e3-99af-e6c839b9e341.jpg?v=1789732743"},{"product_id":"premium-gyokuro-houou","title":"Premium Gyokuro Houou","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eDeep Umami · Sweet · Rich \u0026amp; Silken\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA luxurious gyokuro with deep, concentrated umami, pronounced sweetness and a smooth, almost broth-like texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e鳳凰 (Houou)\u003cspan\u003e is one of Ryuouen’s distinguished gyokuro, prized for its vivid green colour, rich flavour and characteristic \u003c\/span\u003e覆い香 (ooika), the distinctive fragrance that develops when tea plants are shaded before harvest.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e鳳凰 “Houou”\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003eHouou refers to the phoenix, a mythical bird traditionally associated with nobility, beauty and auspiciousness.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eLike a classic gyokuro, best brewed slowly with cooler water. This allows its concentrated umami and sweetness to emerge while keeping bitterness and astringency restrained.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eWhen brewed carefully, the tea has a rich, almost dashi-like umami and a smooth, lingering mouthfeel. A Japanese review describes its characteristic shaded-tea fragrance alongside a deep umami and silky texture.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe tea can also be infused several times, with each infusion revealing a different aspect of its character.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eHow to Brew\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eGyokuro\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e5g tea\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e50–60ml water\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e50–60°C\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e90–120 seconds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUse a small teapot and allow the leaves time to slowly release their concentrated flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePour completely between cups so that the final drops, where much of the tea's richness remains are not left behind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSecond infusion:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eUse slightly hotter water and a shorter steeping time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eContinue for a third infusion, adjusting temperature and time to taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eTasting Notes\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eDeep Umami · Sweet · Brothy · Silken · Long Finish\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUmami   ◉◉◉◉◉\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSweetness ◉◉◉◉◉\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBitterness ◉○○○○\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAstringency ◉○○○○\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAroma   ◉◉◉◉◉\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003eWeight: 70g\u003cbr\u003eOrigin: \u003cspan\u003eUji, Kyoto\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003ePairing\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThe rich umami and sweetness of Houou make it particularly beautiful alongside delicate wagashi and savoury Japanese dishes.\u003c\/p\u003e\n\u003cp\u003eFor the fullest experience, we recommend first enjoying it on its own, allowing its deep umami, shaded-tea aroma and lingering sweetness to develop.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eRecommended Storage\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eStore in an airtight container away from heat, light, moisture and strong aromas.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBecause gyokuro is particularly delicate, refrigeration can help preserve its freshness. Allow the tea to return to room temperature before opening to minimise condensation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor the best flavour and aroma, enjoy soon after opening.\u003c\/span\u003e\u003c\/p\u003e","brand":"RYUOUEN","offers":[{"title":"Default Title","offer_id":44521842770019,"sku":null,"price":101.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/6150\/9219\/files\/SimplyNativeRyouenPremiumGyokuroHouou.jpg?v=1788673970"},{"product_id":"premium-sencha-asahi","title":"Premium Sencha Asahi","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eRich Umami · Balanced · Refined\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA refined, full-bodied sencha with pronounced umami, gentle sweetness and a beautifully balanced finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e朝日 (Asahi)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is one of Ryuouen’s most popular sencha, made from tea grown in the Uji Wazuka region and blended with Yamashiro sencha. Named after the premium \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eAsahi cultivar\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, it reflects Ryuouen’s careful approach to producing tea for Kyoto’s tea culture.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e朝日 “Asahi”\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e朝日 means “morning sun” a fitting name for a tea with a bright, clear character.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eThe tea is built around a satisfying balance of umami, bitterness and astringency\u003cspan\u003e, with the umami particularly pronounced. It has enough depth to be enjoyed on its own, while its clean, structured character also makes it an excellent accompaniment to Japanese sweets.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUnlike lighter, more delicate sencha, Asahi offers a deeper and more substantial cup without becoming heavy. Brewed at a slightly cooler temperature, its sweetness and umami come forward beautifully.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eHow to Brew\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSencha\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e5g tea\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e150ml water\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e70–80°C\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e60 seconds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePour slowly and enjoy the balance of umami, sweetness and gentle astringency.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor a lighter, more aromatic cup, use a slightly lower temperature and shorter infusion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe second infusion can be brewed slightly hotter to reveal more of the tea's bright, refreshing character.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eTasting Notes\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eDeep Umami · Gentle Sweetness · Balanced Astringency · Clean Finish\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUmami   ◉◉◉◉◉\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSweetness ◉◉◉◉○\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBitterness ◉◉◉○○\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAstringency ◉◉◉○○\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAroma   ◉◉◉◉○\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003eWeight: 70g\u003cbr\u003eOrigin: Uji Wazuka \u0026amp; Yamashiro, Kyoto, Japan\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003ePairing\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e朝日’s pronounced umami and balanced finish make it especially suited to \u003c\/span\u003ewagashi, Japanese sweets and lightly sweet desserts.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIt is equally satisfying enjoyed on its own, allowing its layered balance of sweetness, umami and gentle astringency to unfold.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eRecommended Storage\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eStore in an airtight container away from heat, light, moisture and strong aromas.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor the best flavour and aroma, enjoy soon after opening.\u003c\/span\u003e\u003c\/p\u003e","brand":"RYUOUEN","offers":[{"title":"Default Title","offer_id":44521854992483,"sku":null,"price":52.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/6150\/9219\/files\/SimplyNativeRyouenPremiumSenchaAsahi.jpg?v=1788673917"},{"product_id":"simply-native-field-no-01-samidori","title":"Simply Native Field No.01 - Samidori","description":"\u003cp dir=\"ltr\"\u003e\u003cem\u003e\"Possibly the best bowl we've tasted this year (we may be biased).\" - The Simply Native team.\u003c\/em\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eBest for Usucha • Latte\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eExtremely rich, roasty and nutty, with deep umami and a natural sweetness that lingers. A vivid, jewel-green colour in the bowl.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eA single-cultivar and single origin Samidori matcha from Simply Native Field No.1 in Wazuka, Kyoto, grown by Uejima Sourokuen. This is the field's very first harvest.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSimply Native Field No.1\u003c\/strong\u003e\u003cbr\u003eTo mark ten years of Simply Native, we partnered with Uejima Noriyasu, one of Japan's most respected tea farmers, on a field of our own. The Samidori bushes were planted five years ago, and spring 2026 brought their first harvest. Uejima-san and his team tended, shaded, picked and processed every leaf. A first harvest from a young field happens only once, and supply is very limited.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Drink it\u003c\/strong\u003e\u003cbr\u003eUsucha (Thin Tea) 2g (60ml) for a smooth, balanced cup. \u003cbr\u003eAlso works beautifully as a comfort and nutty matcha latte.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eNutty, Rich, Creamy, Vibrant with no Bitterness\u003c\/p\u003e\n\u003cp\u003eUmami\u003cbr\u003e◉◉◉◉○\u003cbr\u003eSweetness\u003cbr\u003e◉◉◉◉◉\u003cbr\u003eBitterness\u003cbr\u003e○○○○○\u003cbr\u003eAstringency\u003cbr\u003e○○○○○\u003cbr\u003eAroma\u003cbr\u003e◉◉◉◉○\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003cbr\u003eWazuka, Japan\u003cbr\u003e30g \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRecommended Storage\u003c\/strong\u003e\u003cbr\u003eStore your tea in an airtight tin canister to preserve its delicate flavours and aromas. Once opened, keep refrigerated to maintain freshness.\u003cbr\u003e\u003c\/p\u003e","brand":"SIMPLY NATIVE ORIGINAL","offers":[{"title":"Default Title","offer_id":67623934722147,"sku":null,"price":68.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/6150\/9219\/files\/Simply_Native_Field_1_Samidori_Powder.gif?v=1791178036"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/6150\/9219\/collections\/VID_20260418094350684.gif?v=1777682100","url":"https:\/\/simplynativejapan.com.au\/en-int\/collections\/seasonal-limited.oembed","provider":"Simply Native","version":"1.0","type":"link"}